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Filipino Rice (Arroz Valenciana)

This is a special Filipino rice dish with chicken cooked in a coconut milk that is usually prepared when there is a special occasion.

Author: lola

Jam Kolaches

These cookies from Poland can be made with different flavors of jam.

Author: Karen Wood

Easy Authentic Masala Chai

This is a great way to make masala chai from scratch in just a few minutes!

Author: Saara

Penne with Sausage and Portobello Mushrooms

This is a delicious pasta dish that uses a red wine reduction. Rich, hearty, and surprisingly easy to make. Use your favorite cheese to top.

Author: Greg R,

Slow Cooker Pork Cacciatore

A wonderful Italian neighbor showed me how to make this recipe after I commented on how good it made the neighborhood smell when she had her windows open when she made it. This American-Italian term refers...

Author: Sneakyteaky

Deep Dish Mexican Cornbread Pizza

Meat, beans, and cheese on top of skillet-baked cornbread. Easy and filling!

Author: EbonAskavi

French Leek Pie

It's an original French recipe My Mum used to bake during the holidays. Great to eat with a salad during summer or even winter time. Absolutely Delicious!!! Can be prepared the day before and served as...

Author: plume d'argent

Beef Barbacoa (Barbacoa de Res)

Tender beef brisket in a flavorful guajillo sauce with Mexican seasonings. This is the quick pressure cooker version of the traditional recipe from Guadalajara, where the meat is slowly cooked in an underground...

Author: mega2408

Alsatian Pork and Sauerkraut

This is a French recipe, very easy and a real comfort food. An all in one pot meal! I have gotten people who say they don't like sauerkraut to try this dish. They couldn't believe how good it is and asked...

Author: 4Nancy

Slow Cooker Thai Green Chicken Curry

Thai green chicken curry made in the slow cooker. Super easy and versatile!

Author: nonsensal

Chef John's Swedish Meatballs

Swedish meatballs, traditionally served with boiled potatoes and lingonberry preserves, are a hearty meal the whole family will love!

Author: Chef John

Dublin Coddle

This dish always reminds me of cold winter nights in our flat in Ballymun, where my ex-wife used to make this traditional Dublin winter stew. It relies heavily on Irish sausage and bacon, so try and use...

Author: wsf

Real Hungarian Goulash (No Tomato Paste Here)

It's hard to find a real Hungarian recipe for goulash. This is the real thing. Real goulash has no tomato paste or beans. Eat with a slice of rustic bread. Dip bread in sauce and clean the plate with the...

Author: mentallo

Oven Roasted Stuffed Chicken Breasts

This recipe always impresses dinner guests! Chicken breasts are stuffed with a ricotta cheese and walnut mixture.

Author: Julie1271

Ronaldo's Beef Carnitas

I use this recipe all the time. It is the best! The meat just falls apart, and it's delicious served in flour tortillas with guacamole and salsa. This also freezes well.

Author: MISS ANNIE

German Schwenkbraten

This was a family favorite when we were stationed in Germany with the Air Force. They are delicious with potato salad, a baguette, or crusty rolls. Hope you enjoy!

Author: Kimberly McCutcheon-Seabolt

Cuban Pork

This zesty recipe leaves your kitchen smelling awesome and your taste buds dancing! I have made this recipe with pork tenderloin and pork chops. My next attempt will be with chicken, and I will try baking...

Author: rainyk

Belgian Iron Cookies

These have been in the family forever. They last forever - they mellow like fine wine. You must have a special iron to bake them over a gas burner. It's like two hinged plates and it usually has a pretty...

Author: Linda Housner

Steak, Onion, and Pepper Fajitas

These yummy fajitas have an unexpected flavor you'll be sure to love! Serve with tortillas and your favorite fajita toppings.

Author: lv2ck

My Favorite Sesame Noodles

This recipe for sesame noodles is one I've created through trial and error. It combines green onions, peanut butter and sesame oil for a wonderfully complex flavour.

Author: kelcampbell

Blue Cheese, Bacon and Chive Stuffed Pork Chops

This is an amazing recipe I made up to make something fancier from good ol' pork chops. This is a rich recipe. To add another twist, add fresh chopped apples and pecans to the blue cheese mixture. Yum!...

Author: DOMMECHEF

Japanese Broiled Mackerel

Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!

Author: Jana Marko

Kraut Bierocks

These meat-and-cabbage-mixture filled sweet rolls make a great main dish, and are also great as a snack. They reheat well, so leftovers are also great! Sauerkraut can be used in place of the cabbage for...

Author: Kim Van Pelt

Italian Butterball Cookies

These holiday cookies are perfect for people of any age. They are good as a quick snack or dessert. Don't worry, they are not balls of butter. They are smooth, chewy, and delicious cookies. This is an...

Author: iluvlax

Creamy Pasta Casserole

This easy meal uses cream cheese to add an extra creamy texture to ingredients that are usually on hand. Quick and delicious!

Author: Crystal Wold

Grandma Kay's Chicken Enchiladas

A simple but tasty enchilada recipe. A family favorite.

Author: swannkitten

Oyako Donburi

This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs.

Author: KIKUKAT

Greek Butter Cookies

When I was little I used to live next to a Greek family, who would make these cookies year round, and give tins of them to neighbors around Christmas.

Author: GODGIFU

Khoresht Fesenjaan (Chicken with Pomegranate Sauce)

This is a well-known Persian dish of chicken with a pomegranate and walnut sauce. Khoresht Fesenjan should be served with white rice.

Author: PFEIFFER

Camarones al Mojo de Ajo (Mexican Shrimp in Garlic Mojo Sauce)

Giant shrimp and baby octopus are cooked in garlic mojo sauce with a touch of pasilla chiles. A delicious recipe that is very easy to make. Serve with white rice, avocado, and a very cold beer.

Author: Chef Gaby Cervello

Roast Beef Burritos

Turn your leftover roast beef into an amazing Mexican meal! The beef is mixed with onions, tomatoes, chilies, seasonings, and served up burrito style. You will love this recipe.

Author: ejw825

Spicy Roast Goose with Apple Stuffing

We always have goose for Christmas, and this recipe makes an already special dish magnificent.

Author: Caroline65

Timballo Spaghetti Casserole

I came home from a local restaurant and recreated this delicious dish. We serve it with a side salad and crusty bread.

Author: Tom Wyant

Kat's Island Chicken

If you've ever been to the Bahamas you'll love this dish.... It takes you back there. It's EASY, filling, well balanced, and good for a larger family or small gathering.

Author: KRAZYKAT82

Spumoni Chocolate Chip Cookies

This is an Italian-inspired twist on an American tradition. My family loves spumoni ice cream, so I decided I'd try to alter my chocolate chip recipe to fancy them. In this creation, cherries and pistachios...

Author: Serafina

Cheese and Bacon Stuffed Pasta Shells

A yummy winter warmer! This dish is great served with a crisp green salad and garlic bread.

Author: Patches

Vegetarian Four Cheese Lasagna

This is a mouth tingling recipe with ricotta, feta, eggplant, tomato, pesto, pumpkin, Parmesan and mozzarella.

Author: BLACK_CAT52

Stuffed Peppers Italian Style

Anchovies are an important ingredient for flavor. Do not substitute. Make with extra sauce to serve over pasta.

Author: DJCARR

Chicken French Rochester, NY Style

I've been making this recipe for years, and it is one of my family's most requested meals. Serve with brown and wild rice or rice pilaf along with Italian-cut green beans. Enjoy!

Author: rocgrandma

Italian One Step Casserole

This is a great meal that's so economical and easy. Just cut the ingredients into a pan and bake! Serve with Italian bread. Buono Appetito!

Author: Michele O'Sullivan

Slow Cooker Puerto Rican Shredded Pork

Very tasty and your slow cooker does most of the work. Serve shredded pork in lettuce wraps or in corn tortillas. Top with pico de gallo, chopped cilantro, and avocado.

Author: Gene Payne

French Orange Poached Pears (Poire Avec Orange)

A lovely version of poached pears that I learned when visiting France. The syrup creates a marmalade flavor! It's perfect!

Author: ladyngetal

Cannoli alla Siciliana (Sicilian Cannoli)

Not only do these little Italian pastries look and taste delicious, but this cannoli recipe stays true to the classic version, right down to the mixed peel and chocolate pieces in the filling and the finish...

Author: Maria

Lebanese Chicken and Potatoes

A traditional Lebanese dish of baked chicken and potatoes, which I learned from my mum. Unbelievably simple, but ever so delicious.

Author: guyworldwide

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to....

Author: Fatty Arbuckle

Chamoyada

Chamoyadas originated in Mexico and are commonly made with fresh mangos and chamoy sauce. I used fresh frozen mangoes and pineapple juice for an added tropical twist. I always garnish with a tamarind straw...

Author: Yoly

Chicken Honey Nut Stir Fry

A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association....

Author: Robyn Webb

Baked Beef Taquitos

A blend of hamburger, rice, red pepper and garlic in salsa-topped corn tortillas. Top with sour cream and black olives.

Author: Fuzzi

Beef Teppanyaki

Teppanyaki is a Japanese style of cooking using a 'teppan' (a flat iron plate or griddle) to grill or broil or fry food, which is 'yaki' in Japanese. How to cook beef teppanyaki without a teppan? Well,...

Author: terryhongzs

Italian Cookies with Anise

Every family reunion since I can remember my great Aunt Nin brings anise-flavored Italian cookies that everybody loves. I figured out her exact recipe by trial and error but don't tell her! Sprinkle with...

Author: AliciaVR6